Winter Sunshine Elixir

WanderFoods – Posted on February 4, 2021February 8, 2021

Winter Sunshine Elixir

Have you heard of Jamu juice, the Indonesian, all natural, anti-inflammatory goodness that soothes and heals the body?! It is … Continue reading >Winter Sunshine Elixir

WanderFoods – Posted on August 10, 2020August 10, 2020

Cauliflower & Broccoli Salad

This is one of my favourite raw, vegetarian salads – inspired by my friend Ailsa. Ingredients: tiny florets of 1 … Continue reading >Cauliflower & Broccoli Salad

WanderFoods – Posted on August 3, 2020August 3, 2020

Rice Salad inspired by Henderson’s

This rice salad is inspired by my favourite vegan restaurant in Edinburgh, Henderson’s, which sadly is no longer, since the … Continue reading >Rice Salad inspired by Henderson’s

WanderFoods – Posted on July 27, 2020July 27, 2020

Helena’s Pasta Salad

Today’s picnic recipe is a pasta salad that I have learned to love through my former London flatmate, colleage and … Continue reading >Helena’s Pasta Salad

WanderFoods – Posted on July 20, 2020July 20, 2020

Traditional German Potato Salad

Ingredients: Potatoes (leave skin on if new potatoes) For the Vinaigrette: 4 tbsp of Olive Oil 3 tbsp Apple Cider … Continue reading >Traditional German Potato Salad

WanderFoods – Posted on May 21, 2020May 21, 2020

Nettle Cake with Lemon Cream Cheese Frosting

Stinging nettles might not be what springs to mind when making cake, but why not try and add some green … Continue reading >Nettle Cake with Lemon Cream Cheese Frosting

WanderFoods – Posted on November 4, 2019July 8, 2020

Oat biscuits

Ingredients: 250 g butter 350 g sugar 2 eggs 125 g flour 250 g oats 1 tsp baking powder 100 … Continue reading >Oat biscuits

WanderFoods – Posted on November 4, 2019November 4, 2019

Lemon Bundt cake

Ingredients: 200g butter 4 eggs 200g sugar pinch of salt 2 tbsp vanilla sugar (or vanilla essence) joice and zest … Continue reading >Lemon Bundt cake

WanderFoods – Posted on September 13, 2019November 4, 2019

German Autumn Apple Cake

Ingredients: 5 big apples For dough: 500g Flour 100g sugar 80g margarine or butter salt, 30g vanilla sugar 250ml milk … Continue reading >German Autumn Apple Cake

WanderFoods – Posted on September 13, 2019September 13, 2019

Stick Bread

Ingredients: 500g flour 30g baking powder 1 teaspoon vanilla sugar salt glass of water if you prefer it sweeter, add … Continue reading >Stick Bread